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Mango Orange Strawberry Lemonade
by
Chef Lucas
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5.0 · 1 rating
Ingredients
1 1/2 cup sugar
1 1/2 cup water
Lemon peels from 2 lemons
1 1/2 cups strawberries
2 mangoes, diced
2 large navel oranges
1 cup lemon juice, freshly squeezed (about 6-8 lemons)
2 1/4 cups cold water
Ice
Before you cook
Squeeze lemons to get 1 cup fresh lemon juice
Dice 2 mangoes
Peel lemon rinds from 2 lemons
Steps
Combine sugar, water, and lemon peels in a medium saucepan and stir until sugar dissolves
Turn heat to low and simmer for 5 minutes
Remove from heat and steep for 15 minutes
In a blender, combine strawberries, oranges, mangoes, and 1/4 cup water
Blend until smooth
Strain the blended fruit mixture 1-2 times to desired thickness
In a large pitcher, combine the fruit puree, lemon juice, and simple syrup
Stir well
Stir in 2 cups of cold water to dilute to desired strength and sweetness
Taste and adjust with more lemon juice for tartness or syrup for sweetness
Serve over ice
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