Community recipes

Browse 2508 public recipes from the Sue Chef community — every one can be read aloud step by step while you cook, hands-free.

• Detroit-Style PizzaDinner · American · 2 hours 30 minA thick, airy pan pizza baked in a steel rectangle with brick cheese pushed to the edges so it fries into a l…by CommunityKitchen
• Beef BourguignonDinner · French · 3 hours 30 minBurgundy's slow red-wine beef stew, built on bacon lardons and a long braise that turns tough chuck meltingly…by CommunityKitchen
• Moules-FritesDinner · Belgian · 1 hourBelgium's national dish: mussels flash-steamed in white wine, shallots and cream, served with a mountain of d…by CommunityKitchen
• FrikadellerDinner · Danish · 40 minDenmark's everyday comfort food: soft, allspice-scented oval meatballs of pork and veal, pan-fried to a deep…by CommunityKitchen
• Yangzhou Fried RiceDinner · Chinese · 30 minThe classic Chinese-restaurant fried rice named for the city of Yangzhou, where cold day-old rice is fried ha…by CommunityKitchen
• Pad Kra PaoDinner · Thai · 20 minThailand's everyday lunch-counter stir-fry: ground chicken blasted in a screaming-hot wok with garlic, bird's…by CommunityKitchen
• Haggis, Neeps and TattiesDinner · Scottish · 55 minScotland's national dish for Burns Night, built here from a ready-made haggis gently simmered and sliced, pla…by CommunityKitchen
• Buffalo WingsDinner · American · 40 minThe wing that started it all at Buffalo, New York's Anchor Bar in 1964, where unbreaded wings are deep-fried…by CommunityKitchen
• Chirashi ZushiDinner · Japanese · 50 minA scattered sushi bowl of vinegared rice topped loose with sliced sashimi and colorful garnishes rather than…by CommunityKitchen
• Curry UdonDinner · Japanese · 35 minA Tokyo soba-shop invention from the early 1900s that stirs Japanese curry roux into bonito dashi, ladled thi…by CommunityKitchen
• PastillaDinner · Moroccan · 2 hr 30 minA festive Moroccan pie that layers cinnamon-and-sugar-dusted almonds over slow-spiced shredded chicken inside…by CommunityKitchen
• Baja Fish TacosDinner · Mexican · 45 minThe beer-battered fried fish taco that street carts in Ensenada and San Felipe made famous in the 1950s, pile…by CommunityKitchen
• Shrimp ScampiDinner · Italian-American · 30 minA red-sauce-joint staple invented by Italian immigrants in the U.S. who swapped hard-to-find scampi (langoust…by CommunityKitchen
• Penne all'ArrabbiataDinner · Italian · 30 minA no-cream Roman trattoria pasta whose name means angry, referring to the heat of dried red chile bloomed in…by CommunityKitchen
• Eggplant ParmesanDinner · Italian · 1 hr 45 minSouthern Italy's melanzane alla parmigiana, thin fried slices of eggplant layered with tomato sauce and chees…by CommunityKitchen
• ChoripanLunch · Argentine · 30 minArgentina's classic grilled-sausage sandwich, sold from parrilla carts and asado grills alike, where a butter…by CommunityKitchen
• PanzanellaLunch · Italian · 30 minA Tuscan farmhouse salad built to use up bread gone hard, where torn crust soaks up tomato juice and vinaigre…by CommunityKitchen
• SopesLunch · Mexican · 50 minA Mexican antojito from central and southern Mexico where a thick masa cake is griddled, its rim pinched up b…by CommunityKitchen
• Hot and Sour SoupLunch · Chinese (Sichuan) · 45 minA peppery, vinegar-forward Sichuan restaurant soup of egg ribbons, tofu, and wood ear mushroom in a cornstarc…by CommunityKitchen
• Katsu SandoLunch · Japanese · 35 minThick panko-crusted pork loin cutlets fried until crackling-crisp and tucked between crustless shokupan with…by CommunityKitchen
• Fried Shrimp Po' BoyLunch · American (Louisiana Creole) · 40 minPlump Gulf shrimp soaked in seasoned buttermilk, dredged in fine cornmeal, and fried until shatter-crisp, the…by CommunityKitchen
• Meatball SubLunch · Italian-American · 50 minHand-rolled beef-and-pork meatballs browned and then simmered low in garlicky marinara until tender, piled in…by CommunityKitchen
• Toast SkagenLunch · Swedish · 20 minAn open-faced Swedish café sandwich of butter-fried white bread piled with small cold-water shrimp bound in a…by CommunityKitchen
• Luchi and Cholar DalBreakfast · Bengali (Indian) · 1 hr 15 minBengal's festival-morning breakfast pairs featherlight, deliberately pale discs of deep-fried maida bread wit…by CommunityKitchen