Community recipes

Browse 2508 public recipes from the Sue Chef community — every one can be read aloud step by step while you cook, hands-free.

• Dry Pot CauliflowerDinner · Sichuan · 30 minGan guo hua cai is the vegetable that converts sceptics: loose-headed cauliflower seared until the florets ar…by CommunityKitchen
• Chongqing Chicken with ChilliesDinner · Sichuan · 45 minLa zi ji is Chongqing's most theatrical plate: nuggets of twice-fried chicken hidden in a drift of toasted dr…by CommunityKitchen
• Sichuan Water-Boiled FishDinner · Sichuan · 50 minShui zhu yu is Chongqing's great communal dish, a cauldron of white fish fillets poached until they are barel…by CommunityKitchen
• Sichuan Water-Boiled BeefDinner · Sichuan · 50 minShui zhu niu rou began among Zigong salt workers who poached beef in plain water; today the slices arrive vel…by CommunityKitchen
• Fish-Fragrant Pork SliversDinner · Sichuan · 30 minYu xiang rou si is the stir-fry that Sichuan cooks use to judge a kitchen: matchsticks of pork, wood ear and…by CommunityKitchen
• Fish-Fragrant AubergineDinner · Sichuan · 35 minYu xiang qie zi takes its name from the pickled-chilli, ginger, garlic and vinegar seasonings once used for c…by CommunityKitchen
• Dan Dan NoodlesLunch · Sichuan · 40 minChengdu's carrying-pole noodles, named for the bamboo shoulder poles hawkers once used: a small bowl of dry n…by CommunityKitchen
• Twice-Cooked PorkDinner · Sichuan · 1 hrSichuan's most beloved home dish, hui guo rou, in which a whole piece of pork belly is simmered, cooled, slic…by CommunityKitchen
• Pan de JamónDinner · Venezuelan · 3 hr 30 minThe Caracas Christmas loaf invented in a bakery in 1905, a soft enriched dough rolled around ham, bacon, gree…by CommunityKitchen
• Cachapas con Queso de ManoBreakfast · Venezuelan · 40 minThick sweetcorn pancakes from the Venezuelan roadside stands, made by blending fresh corn kernels rather than…by CommunityKitchen
• Arepas Reina PepiadaLunch · Venezuelan · 40 minThe most famous arepa filling in Caracas, a chicken and avocado salad created in 1955 in honour of a Venezuel…by CommunityKitchen
• HallacasDinner · Venezuelan · 5 hrThe Venezuelan Christmas parcel: annatto-stained corn dough spread on banana leaf, filled with a slow-cooked…by CommunityKitchen
• Pabellón CriolloDinner · Venezuelan · 3 hrVenezuela's national plate, four separate things served side by side: shredded beef in tomato sofrito, black…by CommunityKitchen
• Arepas de HuevoBreakfast · Colombian · 45 minThe Caribbean coast's fried corn pocket, most famously from Luruaco: the arepa is fried once until it puffs,…by CommunityKitchen
• ChanguaBreakfast · Colombian · 15 minThe milk and egg broth eaten at dawn across the cold Cundiboyacense highlands, where stale bread is dropped i…by CommunityKitchen
• Sancocho de Gallina VallunoDinner · Colombian · 2 hr 30 minThe Sunday river-bank soup of the Valle del Cauca, made with an old hen simmered long enough to give up all i…by CommunityKitchen
• Bandeja PaisaDinner · Colombian · 3 hrThe enormous Antioquian platter of red beans, rice, minced beef, chorizo, chicharrón, fried egg, arepa, plant…by CommunityKitchen
• Ajiaco SantafereñoDinner · Colombian · 1 hr 45 minBogotá's defining soup, thickened by three different potatoes that each behave differently in the pot and per…by CommunityKitchen
• Broa de FubáBreakfast · Brazilian · 1 hrThe cornmeal loaf of Minas Gerais farmhouse kitchens, scented with fennel seed and dense enough to hold up to…by CommunityKitchen
• QuindimDinner · Brazilian · 1 hr 15 minA glossy yellow coconut and egg yolk custard baked in a water bath, descended from Portuguese convent sweets…by CommunityKitchen
• BrigadeirosDinner · Brazilian · 40 minBrazil's birthday-party truffle, invented in the 1940s from condensed milk and cocoa when fresh milk was scar…by CommunityKitchen
• Tapioca RecheadaBreakfast · Brazilian · 20 minThe northeastern breakfast crepe made from nothing but hydrated cassava starch, which fuses into a soft white…by CommunityKitchen
• Arroz de CarreteiroDinner · Brazilian · 45 minThe one-pot rice of the gaúcho ox-cart drivers of Rio Grande do Sul, built from salt-cured dried beef and coo…by CommunityKitchen
• BarreadoDinner · Brazilian · 8 hrThe carnival dish of Morretes on the Paraná coast, where beef shin is sealed in a clay pot and cooked until i…by CommunityKitchen