Community recipes

Browse 2508 public recipes from the Sue Chef community — every one can be read aloud step by step while you cook, hands-free.

• Pa amb TomaquetBreakfast · Spanish · 10 minThe Catalan breakfast reduced to four ingredients, where a soft ripe tomato is crushed directly into the open…by CommunityKitchen
• Caldo VerdeLunch · Portuguese · 45 minThe green soup of the Minho and the default dish at every Portuguese festa: a silky potato broth with ribbons…by CommunityKitchen
• Fabada AsturianaDinner · Spanish · 3 hr 30 minAsturias in a pot: enormous creamy fabes de la granja beans simmered for hours with a compango of chorizo, mo…by CommunityKitchen
• Paella ValencianaDinner · Spanish · 1 hr 45 minThe original paella from the farmland around Valencia, built on rabbit, chicken and two local beans rather th…by CommunityKitchen
• Omelette aux Fines HerbesBreakfast · French · 10 minThe three-egg test of a French cook: no colour on the outside, barely set and creamy within, rolled out of th…by CommunityKitchen
• Pain PerduBreakfast · French · 25 minLiterally lost bread, the French way of rescuing a stale brioche or baguette by soaking it in vanilla custard…by CommunityKitchen
• MadeleinesBreakfast · French · 3 hrThe shell-shaped cakes of Commercy in Lorraine, built on a genoise-style batter that must be chilled hard so…by CommunityKitchen
• CroissantsBreakfast · French · 14 hrThe full viennoiserie project, in which a yeasted dough is laminated around a slab of butter through three le…by CommunityKitchen
• Tarte FlambeeLunch · French · 1 hr 30 minAlsatian farmers baked these paper-thin tarts to test the heat of the bread oven, loading the dough with from…by CommunityKitchen
• Galette CompleteLunch · French · 2 hr 30 minBrittany's buckwheat pancake folded into a square around ham, Emmental and an egg with a still-runny yolk, tr…by CommunityKitchen
• Salade NicoiseLunch · French · 30 minJacques Medecin, the mayor of Nice who wrote the region's cookbook, insisted this salad contain nothing boile…by CommunityKitchen
• Quiche LorraineLunch · French · 2 hrThe original from Lorraine carries no cheese and no onion, just smoked lardons suspended in a barely-set cust…by CommunityKitchen
• Creme BruleeDinner · French · 5 hrA cold vanilla custard under a sheet of caramel thin enough to crack with the back of a spoon, first written…by CommunityKitchen
• Tarte TatinDinner · French · 1 hr 45 minThe upside-down apple tart the Tatin sisters served at their hotel in Lamotte-Beuvron, where the fruit carame…by CommunityKitchen
• Soupe a l'Oignon GratineeDinner · French · 1 hr 50 minBorn in the all-night bistros around the old Les Halles market in Paris, this is onion soup done properly: an…by CommunityKitchen
• Steak au PoivreDinner · French · 35 minA Parisian bistro standard: a thick steak crusted in cracked black peppercorns, seared hard, and finished wit…by CommunityKitchen
• Moules MariniereDinner · French · 30 minFive minutes in a hot covered pot is all it takes: mussels steamed open in white wine with shallots, butter a…by CommunityKitchen
• Gratin DauphinoisDinner · French · 2 hrThe potato gratin of the Dauphine, first recorded at a dinner in Gap in 1788, made with nothing but raw potat…by CommunityKitchen
• Ratatouille NicoiseDinner · French · 1 hr 30 minThe Provencal summer vegetable stew from Nice, in which aubergine, courgette and peppers are fried separately…by CommunityKitchen
• Bouillabaisse MarseillaiseDinner · French · 2 hr 15 minMarseille's fishermen's stew, built on rockfish, saffron, fennel and dried orange peel, where the broth is la…by CommunityKitchen
• Blanquette de VeauDinner · French · 2 hr 30 minA veal stew with no browning at all, in which the meat is poached from cold so the broth stays pale, then bou…by CommunityKitchen
• Cassoulet de CastelnaudaryDinner · French · 6 hrThe Languedoc's monumental bean pot, in which creamy lingot beans bake for hours with pork, duck confit and T…by CommunityKitchen
• Boeuf BourguignonDinner · French · 4 hr 30 minBurgundy's great red-wine braise, in which chuck beef, smoky lardons, button mushrooms and glazed pearl onion…by CommunityKitchen
• Canadian Butter TartsDinner · Canadian · 1 hr 45 minOntario's great contribution to baking, a flaky pastry shell holding a caramel filling of butter, brown sugar…by CommunityKitchen