Community recipes
Browse 2508 public recipes from the Sue Chef community — every one can be read aloud step by step while you cook, hands-free.
Bagna Càuda alla PiemonteseDinner · Italian · 1 hr 30 minThe communal anchovy and garlic dip of the Piedmontese hills, simmered so slowly in oil that it turns silky,…by CommunityKitchen
Masala Steak GatsbyDinner · South African · 1 hr 30 minThe metre-long Cape Flats sharing roll invented in Athlone in 1976: soft Portuguese bread packed with slow-co…by CommunityKitchen
HawawshiDinner · Egyptian · 50 minCairo's butcher-shop sandwich, in which spiced minced beef and onion are stuffed raw into baladi bread and ba…by CommunityKitchen
Coxinha de FrangoDinner · Brazilian · 2 hrThe teardrop-shaped Brazilian snack shaped to look like a chicken drumstick, with a soft broth dough wrapped…by CommunityKitchen
Philly CheesesteakLunch · American · 35 minSouth Philadelphia's griddle sandwich: ribeye shaved paper-thin, chopped on the flat top with sweet onions an…by CommunityKitchen
BitterballenDinner · Dutch · 5 hrThe crisp brown spheres that arrive with every Dutch beer: a nutmeg-scented beef ragout set overnight, rolled…by CommunityKitchen
FrancesinhaDinner · Portuguese · 1 hr 20 minPorto's monumental hot sandwich: layers of steak, ham and sausage sealed under melted cheese, drowned in a sp…by CommunityKitchen
Bocadillo de CalamaresLunch · Spanish · 35 minThe unlikely landlocked sandwich of Madrid's Plaza Mayor: flour-fried squid rings crammed into a crusty white…by CommunityKitchen
Suppli al TelefonoDinner · Italian · 1 hr 30 minRome's answer to the fried rice ball: ragu-cooked rice moulded around a nugget of mozzarella that pulls into…by CommunityKitchen
Gozleme with Spinach and FetaLunch · Turkish · 1 hr 5 minThe hand-stretched flatbread Turkish market cooks fold over spinach and white cheese and cook dry on a domed…by CommunityKitchen
Lumpiang ShanghaiDinner · Filipino · 1 hrThe skinny Filipino spring roll built for eating by the handful: pork and carrot rolled pencil-thin, fried sh…by CommunityKitchen
Martabak TelurDinner · Indonesian · 45 minThe savoury half of Indonesia's martabak cart: a paper-thin pastry parcel bulging with curried beef, egg and…by CommunityKitchen
Banh KhotDinner · Vietnamese · 1 hr 15 minVung Tau's coin-sized coconut rice pancakes, each cupping a single prawn, fried crisp at the rim and eaten ro…by CommunityKitchen
Gua BaoDinner · Taiwanese · 3 hrTaiwan's folded steamed bun packed with soy-braised pork belly, sour mustard greens and a thick dust of sugar…by CommunityKitchen
Kolkata Kathi RollLunch · Indian · 1 hr 10 minKolkata's kebab-in-a-paratha, where a lacy flatbread is cooked into a beaten egg, filled with skewered chicke…by CommunityKitchen
Vada PavLunch · Indian · 50 minMumbai's pocket-money lunch: a garlicky mashed-potato ball fried in gram flour batter, crushed into a soft pa…by CommunityKitchen
Tres Leches CakeDinner · Mexican · 1 hrThe Latin American soaked sponge that drinks its own weight in evaporated, condensed and fresh cream, then si…by CommunityKitchen
Black Sesame TangyuanDinner · Chinese · 1 hrThe glutinous rice balls eaten at the Lantern Festival and winter solstice, their roundness a wish for family…by CommunityKitchen
Mitarashi DangoDinner · Japanese · 40 minSkewered rice dumplings named after a Kyoto shrine's purification spring, lightly charred and then painted wi…by CommunityKitchen
KleponDinner · Indonesian · 45 minJava's green pandan rice balls, rolled in fresh coconut and hiding a pocket of palm sugar that bursts hot acr…by CommunityKitchen
Halo-HaloDinner · Filipino · 30 minThe Philippines' great shaved-ice glass, built in stripes of sweet beans, jellies and jackfruit under evapora…by CommunityKitchen
Gulab JamunDinner · Indian · 1 hrFried milk-solid dumplings soaked in cardamom and rose syrup until they swell and turn spongy, the sweet that…by CommunityKitchen
MelktertDinner · South African · 1 hrThe Cape Dutch milk tart, set softer and milkier than any European custard tart and finished with a thick bla…by CommunityKitchen
Ma'amoulDinner · Lebanese · 2 hrThe pressed semolina cookies of the Levant, shaped in carved wooden moulds and filled with date paste or spic…by CommunityKitchen